This light, bright Cucumber Tomato Avocado Salad is packed full of fresh summer vegetables and topped with a homemade lime dressing that pulls it all together.

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The combination of the crunch of the cucumbers and red onions, and the soft, creamy, avocado paired with ripe, red tomatoes makes a really amazing summer salad that is perfect for potlucks and BBQs.


  • 2 Avocados
  • 2 large Cucumber
  • 4 large Tomatoes
  • ½ Red Onion
  • ¼ cup Red Wine Vinegar
  • ¼ cup Olive Oil
  • 3 tablespoons Lime juice
  • ½ teaspoon Salt, plus more to taste
  • 1/4 teaspoon Black pepper, plus more to taste


  • Cut the vegetables into bite sized pieces.
  • Whisk your olive oil, vinegar, lime juice, salt, and pepper together in a small bowl.
  • Toss the tomatoes and cucumbers together in a large bowl and then pour the dressing over them, tossing until everything is well coated.
  • Add the avocado pieces and gently fold into the salad.
  • Serve immediately.


serving: 1cup, calories: 136kcal, carbohydrates: 8g, protein: 2g, fat: 12g, saturated fat: 2g, sodium: 125mg, potassium: 457mg, fiber: 4g, sugar: 3g, vitamin a: 705iu, vitamin c: 18mg, calcium: 21mg, iron: 1mg . Author: KAT JETER & MELINDA CALDWELL


Author: Dennis Hickey

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